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Wagonhouse Winery

Family Owned Tasting Room and Vineyard

(856) 408-1401

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Recipes

Homemade Gyro ~ a modified Greek version of a Naan, flatbread, pizza dough, etc. 

This recipe for 4 servings is full of healthy fat, calcium, potassium and PROTEIN!  And it will take you less than 10 minutes . . . so satisfying!

  • 1 cup SELF-RISING Flour (If you don’t have self-rising flour, sift together 1 cup of All Purpose Flour and 1 ½ tsp baking powder.)
  • 1 cup Greek Yogurt
  • 2 tablespoons Olive Oil
  • 1 teaspoon kosher salt
  1. Heat cast iron skillet on stove top to medium high.  Do not grease the surface . . . remember all that olive oil in the dough!
  2. Stir together all ingredients.
  3. Form the bread in the palms of your hands and drop on the heated surface.
    1. Working from the inside to the outside, spread the dough out on the hot surface. 
    2. Cook for 3 – 5 minutes.
    3. Flip and continue cooking for another 2 – 4 minutes. 
  4. Remove from heat and cool on a cooling rack.

Use this amazing recipe as the vessel for just about anything!  Here are some suggestions:

  1. Eggs and Bacon/Ham
  2. Marinara and Cheese
  3. Yogurt, drizzled with honey and topped with fresh herbs. 
  4. Pesto and your favorite roasted vegetables. 

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Reservations Required
www.WagonhouseWinery.com/reservations
Curbside Pickup, Delivery & Shipping

Wine Delivery

Free delivery within a 15 mile radius of Wagonhouse Winery for purchases of 6 bottles or more. $10 delivery within a 15 mile radius of Wagonhouse Winery for purchases of fewer than 6 bottles. Discounted $20 Flat Rate Shipping!

Our Address

1401 Route 45 (corner of Marl Road)
South Harrison Township
(856) 408-1401
inquire@wagonhousewinery.com
           
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